Saint-jacques Sauge Fermier
Ferme de la Tremblaye · 220 g
3565430003993
Ingredients
cow's milk 50.0% , salt 25.0% , sage 4.4% , ferment 10.3% , rennet 5.2% , goat 5.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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