Tarte au Maroilles

wheat flour 52.4% , gluten 16.1% , enzyme 8.1% , E300 5.0% , water 3.4% , whole egg 2.5% , butterfat 1.9% , baker's yeast 1.5% , vegetable fat 1.3% , E322 1.0% , E471 0.9% , E330 0.8% , E160a 0.7% , flavouring 0.6% , salt 0.5% , spice 0.5% , Maroilles 0.4% , Fromage râpé français au lait de vache 0.4% , coagulant 0.4% , lactic ferments 0.3% , Anti-caking agent 0.3% , starch 0.3% , UHT cream 35.0% , E407 0.2% , E472b 0.2% , E472e 0.2%

Translated — no label transcribed in this language yet.