Biscuit Roquefort Noix Sans Gluten

Biscuiterie de provence

Ingredients

ISCUITS APÉRITIFS 55.2% , roquefort 17.0% , walnut 8.5% , es ingrédients du chef 5.2% , egg 3.6% , Roquefort 160 2.6% , F 2.0% , ucre 1.6% , walnut 6.0% , salt 1.1% , pepper 0.9% , onditionnés sous atmosphère protectrice 0.8%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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