Les empanadas au thon

wheat flour 36.0% , skipjack tuna 13.0% , onion 11.0% , red bell pepper 11.0% , water 10.9% , olive oil 10.9% , tomato concentrate 10.9% , whole egg 10.9% , coconut oil 10.9% , wheat semolina 5.5% , sunflower oil 0.3% , salt 0.3% , curry 0.5% , ginger 0.0% , coriander 0.0% , colza oil 0.0%

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