Ingredients
raspberry puree 50.0% , eau purifiée par osmose 29.2% , sucre* blanc de canne 10.4% , etabilisant+ 5.2% , glucose 2.6% , dextrose 1.3% , ? +1 ng rédient d 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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