Ingredients
sardine 55.0% , egg 39.5% , fresh cream 6.0% , butter 6.0% , white wine 1.5% , glasswort 1.7% , shallot 1.4% , alcohol vinegar 1.4% , milk powder 1.4% , modified corn starch 1.4% , herbs and spices 0.1% , Salt from Guérande 0.1% , E415 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.