100 escargots préparés à la Bourguignonne
Française de Gastronomie
3576280114555
Ingredients
Chairs d'escargots Helix lucorum 50.0% , butter 28.0% , garlic 11.0% , persil 5.6% oignon 4.4% , salt 3.9% , herbs and spices 2.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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