Ingredients
dough 61.0% , wheat flour 16.6% , Margarine 8.3% , yeast 5.1% , milk powder 3.5% , levain de BLE arôme beurre 2.6% , salt 2.0% , wheat gluten 1.6% , E466 1.3% , malted wheat flour 1.1% , E300 0.9% , enzyme 0.8% , crème pâtissière 24.0% , chocolate chunk 15.0% , browning 0.5% , sesame 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.