Mountain food
Aptonia
Ingredients
Pâtes récuites 67.1% , chicken 4.1% , sauce curry 11% iirop de glucose de maïs 8.0% , wheat flour 4.9% , amidon de pomme de rre 3.4% , % 2.5% , vegetable fat 1.9% , lza 1.5% , salt 1.2% , sugar 1.0% , onion 0.9% , natural flavouring 0.8% , apple 0.7% , tomato 0.6% , cidifiant 0.5% , milk proteins 0.5% , matière grasse végétale wile de tournesol 0.4% , glucose syrup 0.4% , milk proteins 0.4% , bouillon e volaille 0.3% , parsley 0.3% , éleri 0.3% , mustard 0.3% , sulfite 0.2% , MODE D'EMPLOI 0.2% , fermer R ?Z ? lélangerà l'aide d'une fourchette 0.2% , consommer après 5 inutes 0.2% , conserver dans un endroit frais et sec 0.2% , A consòmmer de référence avant 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.