Tripes cuisinees a St Amand
les Toques du Nord · 750 g
Ingredients
Panses de bœuf 56.0% , aspic 24.0% , beer 10.0% , natural flavouring 2.5% , leek 2.5% , celery 2.5% , thyme 1.3% , bay leaf 0.6% , sucrose 0.0% , dextrose 0.0% , carrot 0.0% , onion 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.