Ingredients
wheat flour 54.0% , sugar 9.7% , butterfat 8.0% , whole fresh eggs 7.5% , water 3.2% , fresh cream 3.4% , invert sugar syrup 2.3% , salt 1.1% , wheat gluten 1.1% , yeast 0.0% , natural flavouring 0.0% , milk proteins 0.0% , deactivated yeast 0.0% , E160ai 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.