Ingredients
Farinc de blé 53.8% , vegetable oil 16.6% , water 8.3% , sugar 5.1% , levujc 3.5% , E471 2.0% , E472c 2.0% , lactose 1.6% , arômc na) v 1.3% , Orotéines de lait 1.1% , deactivated yeast 0.9% , fibresdeblé 0.8% , conserv 0.7% , E415 0.6% , fie 0.6% , E160ai 0.5% , vces éventuelles d'œuf en italique sont destinees aux personnes ICS informn allergiques et intolérantes 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.