Ingredients
French _Wheat_ Flour 62.0% , water 20.9% , invert sugar syrup 8.6% , rapeseed oil 4.3% , wheat gluten 2.1% , salt 0.6% , Emulsifier 0.6% , yeast 0.5% , natural flavouring 0.2% , Preservative 0.1% , deactivated yeast 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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