Ingredients
B 13.8 g 2.1g 452 mg L SLICED BRIOCHE LOAF L 8 B Ingredients 48.3% , sugar 9.7% , water 9.7% , whole egg 7.5% , vegetable fat 4.9% , invert sugar syrup 4.9% , butterfat 2.3% , yeast 1.2% , salt 1.2% , natural flavouring 1.2% , Emulsifier 1.2% , skimmed milk powder 1.2% , wheat gluten 1.2% , milk proteins 1.2% , deactivated yeast 1.2% , Colour 1.2% , b 1.1% , BEST BEFORE 1.1%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 10.1 g |
| Saturated fat | 4.6 g |
| Carbs | 52.4 g |
| Sugars | 11.9 g |
| Starch | 0 g |
| Fiber | 2.1 g |
| Protein | 8.4 g |
| Salt | 1.1 g |
| Sodium | 449 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.