Ingredients
wheat flour 54.2% , fresh butter 16.9% , grains de sucre 6.0% , sugar 5.4% , whole fresh eggs 3.8% , fresh cream 2.8% , water 2.2% , yeast 1.8% , salt 0.8% , wheat gluten 0.8% , rum 0.8% , Emulsifier 0.8% , milk proteins 0.8% , deactivated yeast 0.8% , E160ai 0.8% , natural flavouring 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.