Nutrition · per 100 g
| Energy | 82.1 kcal |
| Fat | 10.1 g |
| Saturated fat | 3 g |
| Carbs | 53 g |
| Sugars | 18 g |
| Fiber | 2.4 g |
| Protein | 8.2 g |
| Salt | 0.93 g |
| Sodium | 373.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.