Gâteau au fromage blanc fermier nature

filling 93.0% , sugar 16.9% , fromage blanc frais fermier 10.0% , amidon transformé de maïs e1422 5.2% , vanillin 3.6% , E160b 2.6% , egg white 2.0% , dough 7.0% , butter 1.3% , sugar 1.1% , egg 0.9% , yeast 0.8% , salt 0.7%

Translated — no label transcribed in this language yet.