Rosette
3595570001740
Ingredients
pork 54.5% , iactosis 22.7% , dextrose 11.4% , selaice 5.7% , sucrose 0.1% , herb 0.1% , Preservative 0.1% , natural pork casing 0.1% , 1 0.1% , ae vianae cé pork were used to elaborate 100 of finished product 0.1% , meat 5.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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