Nutrition · per 100 g

Energy	558 kcal
Fat	32.7 g
Saturated fat	19.5 g
Carbs	61.9 g
Sugars	40.7 g
Protein	3.8 g
Salt	0.27 g
Sodium	108 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.