Ingredients
cow's milk 90.2% , salt 1.4% , lactic ferments 1.4% , rennet 1.4% , Ce fromage est au lait cru 1.4%? , Il est déconseillé aux populations fragiles 1.4%? , dont les jeunes enfants 1.4%? , de le consommer 1.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.