Ingredients
rice flour 79.8% , tapioca 4.2% , potato starch 4.2% , buckwheat flour 4.2% , egg white 4.2% , psyllium 4.2% , sugar 4.2% , yeast 1.3% , E412 0.8% , salt 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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