Ingredients
cow's milk 98.7% , salt 0.3% , lactic ferments 0.3% , microbial coagulating enzyme 0.3% , Elaboré à partir de lait 0.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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