Ingredients
fromage blanc 50.0% , skimmed milk 16.9% , butter 8.4% , milk proteins 5.1% , water 3.5% , Emulsifying salts 2.5% , salt 1.9% , Acidity regulator 1.5% , vitamins 1.2% , vitamin A 1.0% , E101 0.8% , vitamin B12 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.