Ingredients
water 50.0% , fish 15.0% , carrot 7.5% , red kuri squash 7.5% , onion 7.5% , double concentrated tomato 6.3% , extra virgin olive oil 3.1% , salt 0.4% , Thickener 0.4% , spice 0.4% , herb 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.