Muffins anglais complets x4

whole wheat flour 52.0% , water 26.4% , yeast 10.8% , wheat gluten 5.4% , durum wheat semolina 2.7% , wheat fiber 1.4% , sugar 0.7% , sel conservateurs 0.3%? , acide sorbique farine de BLÉ 0.2%? , La farine de blé complet provient 0.1%? , du Canada et 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.