Raclette Lardons fumés

cooked pasta 40.1% , sauce tomate cuisinée 22.2% , fromage à raclette 14.2% , cow's milk 11.8% , salt 5.9% , lactic ferments 2.9% , coagulant 1.5% , Preservative 0.7% , smoked cooked lardoons 8.8% , emmental 8.0% , pre fried onions 4.4% , black olive 2.0% , dried basil 0.0% , dried oregano 0.0% , Attention 0.0%

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