Ingredients
dough 60.0% , water 16.9% , egg 6.3% , filling 40.0% , breadcrumbs 3.6% , soft white cheese 8.8% , fresh cream 2.0% , parmesan Parmigiano Reggiano 2.4% , water 1.3% , salt 1.1% , pepper 0.9% , nutmeg 0.8% , Ingrédients 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.