Spécialité laitière4%* MAT. GR.SEMI-ÉPAISSE*86% de matière grasse en moins par rapport à la crème entière à 30% de matière grasse
History
The product over time
Versions of the product itself — size and recipe — and its changes of packaging, newest first. Reviews stay pinned to the version they were written for; new packaging doesn't split them.
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v1 · first seen
Sep 30 · 0.2 l
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