Ingredients
wheat flour 64.9% , whole wheat flour 14.5% , wheat germ 8.4% , cane sugar 2.6% , baker's yeast 2.4% , colza oil 2.3% , wheat gluten 2.0% , wheat bran 1.5% , sea salt 0.4% , Flour treatment agent 0.4% , wheat flour 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.