Recette du Mexique Poêlée pour fajitas poivrons, poulet et oignon

chicken fillet 28.0% , crushed peeled tomato 16.0% , yellow bell pepper 12.0% , red bell pepper 12.0% , green bell pepper 12.0% , red onion 9.1% , onion 0.6% , water 0.6% , oil 0.6% , double concentrated tomato 0.8% , garlic 0.6% , piment rouge jalapeños 0.4% , coriander 0.4% , paprika 0.4% , salt 0.4% , rice flour 0.4% , cumin 0.4% , white pepper 0.4%

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