Salade de thon à la mexicaine

water 53.7% , haricots rouges réhydratés 20.0% , skipjack tuna 20.0% , corn 10.0% , carrot 9.0% , bell pepper 7.0% , onion 3.9% , colza oil 1.3% , alcohol vinegar 1.2% , green bean 1.4% , salt 0.7% , double concentrated tomato 0.5% , rice starch 0.4% , paprika 0.3% , gomme guar cumin 0.3% , hot chili peppers 0.2%

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