Ingredients
water 41.5% , cream 23.6% , cane sugar 16.0% , chocolat de couverture noir 7.8% , cocoa powder 3.2% , skimmed milk powder 3.5% , egg yolk 2.7% , glucose syrup 0.9% , carob seed flour 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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