Le Bloc de Foie Gras de Canard du Sud-Ouest avec Morceaux
Valette
Ingredients
duck foie gras 50.0% , morceaux de lobe de foie gras de canard 30.0% , water 10.0% , armagnac 5.0% , salt 0.7% , pepper 0.7% , sugar 0.7% , Preservative 0.7% , Antioxidant 2.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.