Pain perdu au foie gras de canard entier et sa compotée de framboises

duck foie gras 50.0% , compotée de framboises 30.0% , pain de mie 20.0% , wheat flour 4.9% , water 3.3% , sugar 2.4% , vegetable oil and fat 1.6% , egg 1.4% , yeast 1.1% , flavouring 0.9% , skimmed milk powder 0.7% , salt 0.6% , E417 0.5% , E282 0.4% , E471 0.4% , E161b 0.3% , E160ai 0.2% , E330 0.2%

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