Ingredients
onion 56.3% , water 21.9% , figues 13.5% arômes 10.9% , Acid 5.5% , modified corn starch 2.7% , wine vinegar 1.4% , salt 0.2% , pepper 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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