Green cuisine pavé végétal

sweet potato 34.0% , water 22.5% , quinoa 11.0% , carrot 10.0% , sunflower oil 5.5% , corn starch 5.0% , potato flakes 4.4% , onion 3.7% , spelt 2.0% , parsley 1.0% , salt 0.4% , garlic 0.3% , pepper 0.1% , summer savory 0.1% , coriander 0.0% , cayenne pepper 0.0%

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