Ingredients
wheat flour 50.0% , butter 23.0% , water 11.5% , sugar 7.8% , yeast 3.9% , whole milk powder 1.9% , salt 1.0% , wheat gluten 0.5% , Flour treatment agent 0.2% , browning 0.1% , water 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.