Ingredients
Prot Sel Le ingreutents faltergènes Tarine de blé 44.7% , water 25.0% , rye flour 19.7% , seed 9.0% , salt 0.6% , levuTe farine d'orge maltée torréfiée 0.6% , PAVÉ MULTIGRAINES PAIN AUX GRAINES 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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