Ingredients
Farine de BLÉ ŒUFS 52.1% , butter 14.5% , levain de pâte 7.3% , sugar 6.9% , sugar syrup 6.9% , flavouring 2.5% , fresh yeast 2.5% , sel de rhum 2.5% , wheat gluten 2.5% , Flour treatment agent 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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