Ingredients
rice flour 85.0% , Rice bran oil 7.0% , corn maltodextrin 3.8% , white distilled vinegar 2.5% , sea salt 0.9% , Emulsifier 0.4% , yeast extract 0.2% , modified corn starch 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.