Nutrition · per 100 g

Energy	148.9 kcal
Fat	12.5 g
Saturated fat	2.7 g
Carbs	3 g
Sugars	1.2 g
Fiber	1.2 g
Protein	7.9 g
Salt	0.63 g
Sodium	252.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.