Rillettes de lieu aux baies de Sichuan

_filets de lieu_ 54.0% , water 16.8% , extra virgin olive oil 8.4% , onion 5.2% , egg yolk 3.6% , mustard 2.7% , tapioca 2.0% , juice 1.6% , lemon zest 1.3% , onion 1.1% , spice 0.9% , yeast extract 0.8% , spice 0.7% , baies de Sichuan 0.1%

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