jacquet

wheat flour 22.2% , sugar 18.3% , fresh egg 18.3% , chocolate 14.3% , colza oil 8.3% , palm oil 7.0% , chicory fibre 5.6% , sirop de sucre inverti cristallisé 4.2% , Humectant 2.1% , fat reduced cocoa powder 2.3% , glucose syrup 0.0% , Raising agent 0.0% , E500ii 0.0% , salt 0.0% , Preservative 0.0% , Gelling agent 0.0% , natural vanilla flavouring 0.0% , Emulsifier 0.0% , flavouring 0.0% , nut 0.0% , milk 0.0%

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