Ingredients
rapeseed oil 69.0% , water 13.0% , dijon mustard 5.9% , egg yolks of free-range pasteurized 5.0% , vinegar 2.5% , lemon juice made from concentrate 2.3% , salt 0.7% , Modified starch 0.7% , Thickener 0.4% , sugar 0.2% , flavouring 0.1% , Colour 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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