Terrine de sanglier aux airelles

pork 50.0% , wild boar 20.0% , airelles 10 oignn oeufs 10.0% , duck fat 10.0% , red wine 5.0% , amidon de maniocselal crème de cassis 2.5% , pork gelatin 1.3% , orange zest 0.6% , white pepper 0.3% , lauri 0.2% , enièvre 0.2%

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