Ingredients
Mousse de foie superieure vpf foie de porc 33.0% , pork fat 17.4% , water 9.3% , couenne de porc 6.1% , starch 4.5% , flour 3.6% , wheat 3.0% , onion 2.6% , salt 1.6% , pork gelatin 1.6% , egg 1.6% , entiers frais 1.6% , spice 1.6% , herb 1.6% , natural flavouring 1.6% , dextrose 1.6% , shallot 1.5% , sucrose 1.5% , E301 1.4% , E316 1.4% , E250 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.