Tripes provencale

Estomacs de boeuf 48.8% , Courgette 23.3% , carrot 5.3% , onion 4.7% , tomato concentrate 4.0% , couenne de porc 2.7% , pieds de bœuf 2.7% , olive 1.4% , salt 0.6% , pork gelatin 0.6% , white wine 0.6% , bell pepper 0.6% , Acid 0.6% , E330 0.6% , basil 0.6% , flavouring 0.6% , spice 0.6% , vegetable 0.6% , La viande de boeuf entrant dans la composition de ce produit est 0.6% , CONSERVATION 0.6%

Translated — no label transcribed in this language yet.