Ribs de porc barbecue - 840 g (environ)

Preparation a base de travers de porc precuit assaisonne travers de porc 53.8% , white sugar 23.1% , tomato 11.5% , herbs and spices 5.8% , salt 2.9% , starch 1.4% , glucose syrup 0.7% , natural flavouring 0.4% , E150a 0.2% , smoke flavouring 0.1% , Antioxidant 0.0% , Stabiliser 0.0% , E451 0.0%

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