Chocolat Blanc Cassis - Marc de Bourgogne

sugar 53.5% , cocoa butter 16.5% , whole milk powder 8.3% , cream 5.1% , glucose syrup 3.5% , sirop de sorbitol alcool 2.5% , alcohol 2.0% , Marc de Champagne 0.5% , fruit juice 1.3% , beetroot 1.1% , E322 0.9% , natural vanilla flavouring 0.8% , E330 0.7% , poudre de cacao-Chocolat blanc 0.6% , gluten 0.5% , de fruits à coque 0.5% , peanut 0.4% , sesame 0.4%

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