Tarte aux Abricots pur beurre aux oeufs frais

filling 63.0% , water 16.4% , water 8.2% , sugar 5.1% , coating 3.5% , whole milk powder 2.5% , butterfat 1.6% , whole fresh eggs 1.6% , Modified starch 1.3% , flaked almonds 1.1% , starch 0.9% , E100 0.8% , Pâte sucrée pur beurre 37.0% , wheat flour 0.6% , butter 8.5% , sugar 0.5% , water 0.4% , whole fresh eggs 2.0% , skimmed milk powder 0.4%

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